Elvin Charles Stakman     


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Biography
Sources
Selected publications

Biography

1906     earns bachelors degree from the University of Minnesota

1909     begins to work in the plant physiology department

1910     earns masters degree from the University of Minnesota

1913     earns PhD from the University of Minnesota, appointed assistant professor

1918     promoted to full professor

1940 - 1953     chairman of the department, director of the Federal Cereal Rust Laboratory for the United States Department of Agriculture

Stakman worked with rusts for his whole life, concentrating on the problems involved in identifying and effectively treating the "physiological race"s of a single species.
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Sources

Heinrich Dörfelt & Heike Heklau (1998) Die Geschichte der Mykologie
      (Die Geschichte der Mykologie)



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Selected Publications

Elvin Charles Stakman (1914) "A Study in cereal rusts, physiological races" in University of Minnesota Agricultural Experiment Station Technical Bulletin 138 pp. 1 - 56

Elvin Charles Stakman & F. J. Piemeisel (1917) "Biologic forms of Puccinia graminis on cereals and grasses" in Journal of Agricultural Research 10:9 pp. 429 - 496

Elvin Charles Stakman & M. N. Levine (1922) "The determination of biologic forms of Puccinia graminis in Triticum spp." in University of Minnesota Agricultural Experiment Station Technical Bulletin 8 pp. 1 - 10

Elvin Charles Stakman & J. J. Christensen (1927) "Heterothallism in Ustilago zeae" in Phytopathology 17:12 pp. 827 - 834

Elvin Charles Stakman, J. J. Christensen & H. E. Brewbaker (1928) "Physiologic specialization in Puccinia sorghi" in Phytopathology 18:4 pp. 345 - 354

Elvin Charles Stakman, Bjorn Peturson, C. J. Eide & J. J. Christensen (1929) "Mutation and hybridization in Ustilago zeae: Part I. Mutation" in University of Minnesota Agricultural Experiment Station Technical Bulletin 65 pp. 1 - 87

Elvin Charles Stakman, M. N. Levine & R. V. Cotter (1930) "Origin of physiologic forms of Puccinia graminis through hybridization and mutation" in Scientific Agriculture 10:11 pp. 707 - 720


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