Russula fragrantissima



Cortinarius husseyiKey to Gilled Mushrooms     Key
This is a key to gilled mushrooms, that is, mushrooms having a definite cap with a fertile surface consisting of gills. The fruiting body usually also has a stem, although that may be lateral or absent (usually, then, the mushroom is growing from wood). You can use this key to identify mushrooms that you find.



Russula paludosaRussulales     Suborder
Flesh without fibers, fracturing with the same sort of break as a piece of chalk
Spore and gill color limited to white, yellow, or ochre
Mycorrhizal: occuring only on the ground, and only when there are trees nearby
No ring or volva on stalk
All fleshy-stemmed mushrooms whose gills exude a latex when cut go here



RussulaRussula     Genus
No latex
Cap usually brighter colored than Lactarius
Stalk usually white or tinged with color of cap



Russula ochroleucoidesYellow to Brownish Russula     Subgenus
Cap entirely yellow or light brown


Russula foetentulaSmelly Yellow Russula     Section
Smelling either sweet (like almonds or marzipan), or extremely foul
Cap color various shades of yellowish brown
Gills close; often stained or spotted some shade of brown
Stem large, firm; usually stained some shade of brown at the base
Taste acrid


Russula fragrantissima     H. Romagnesi sensu R. L. Shaffer

Here are the characters that distinguish this species from the others in its group. For its more general characters, see higher up on the page.
If there's just a few words or a microscopic feature here, a more thorough description can be found above.

Diagnosis


Microscropic Characters




 

 


Glossary
Glossary
Mushrooms
Mushrooms
HomeMycoPeople
People
Newsletter
Newsletter
Events
Events